The dried guava is a perfect sweet and luscious fruit for a fruit-chocolate pairing.
Ingredients: Cacao beans*, cacao butter*, evaporated cane juice*, sunflower lecithin*, guava (*certified organic).
Size: 57g/ 2oz.
The golden berry is a fruit native to the Andean region. It provides a wonderful sweet-tart complement to the dark chocolate coating.
Ingredients: Cacao beans*, cacao butter*, evaporated cane juice*, sunflower lecithin*, golden berries (*certified organic) (Dairy and soy free, may contain traces of nuts).
Size: 57g/ 2oz.
Gourmet Ecuadorian roasted coffee beans coved in a rich dark chocolate.
Ingredients: Cacao beans, cacao butter, evaporated cane juice, sunflower lecithin, coffee beans (Dairy and soy free, may contain traces of nuts).
Size: 57g/ 2oz.
Cacao nibs are the center of the cacao bean - the essence of raw chocolate. They are covered here in a rich dark chocolate for an amazing, true chocolate experience.
Ingredients: Cacao beans, cacao butter, evaporated cane juice, sunflower lecithin, banana (Dairy and soy free, may contain traces of nuts).
Size: 57g/ 2oz.